ГОЛОВАЧ, І. Ю.; ЄГУДІНА, Є. Д. Non-pharmacological and Food Gout Management: Current and Future Directions. Family medicine, [S. l.], n. 5-6, p. 129–137, 2019. DOI: 10.30841/2307-5112.5-6.2019.194833. Disponível em: https://family-medicine.com.ua/2412-8708/article/view/194833. Acesso em: 22 dec. 2024.