КУРЯТА, О. В.; ГРЕЧАНИК, М. М. Effect of omega-3 polyunsaturated fatty acids on blood lipid profile, leptin level and endothelial function in patients with ischemic heart disease in combination with non-alcoholic steatosis of the liver. Family medicine, [S. l.], n. 3, p. 19–24, 2018. DOI: 10.30841/2307-5112.3.2018.146288. Disponível em: https://family-medicine.com.ua/2412-8708/article/view/146288. Acesso em: 16 sep. 2024.